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THE BROWN LANTERN ALEHOUSE
BURGERS
South of the Border Burger
Spicy jalapeño, sautéed onions, guacamole, and pepperjack cheese top this local favorite.
*Add-ons: Hickory-Smoked Bacon +4.00.
$18.50
Mild
Hamburger
Add Cheese for $2.00.
$16
Mediterranean Lamb Burger
Fresh-ground lamb, hand-pressed and seasoned with our secret blend of fresh herbs and spices. Topped with feta cheese and mango chutney.
$18.75
Grilled Onion Double Cheese Mushroom Burger
Swiss and cheddar cheeses melted over sautéed onions and mushrooms.
$18.50
The Remmy Burger
A classic returns! Sautéed mushrooms, onion rings, provolone cheese and Secret Remmy sauce.
$18.50
Mild
Monster Chili Cheeseburger
Served open-faced and topped off with our House Chili, shredded cheddar cheese, and white onion.
$19
Mild
The Wrangler Burger
Our take on an old favorite! Sautéed onions, hickory-smoked bacon, pepper-jack cheese, and homemade chipotle BBQ sauce.
$18.50
Blue-Bacon Burger
Topped with onion rings and smokey jalapeño-blue cheese sauce.
$18.50
SANDWICHES
Habanero Chicken Sandwich
Grilled chicken breast with mayo, lettuce, tomato, hickory-smoked bacon, pepper-jack, and homemade habanero ranch. Served on ciabatta bread.
$17.50
Mild
The Fidalgo Whaler
One crisp beer-battered cod filet served on a hamburger bun with melted cheddar cheese, lettuce, tomato, pickles, and tartar sauce.
$16
The Reuben
Thinly-sliced pastrami topped with sauerkraut, melted Swiss, and Thousand Island dressing. Served on marble rye with creamy horseradish.
$16.75
Roast Beef Pepper Melt
Thinly-sliced, roasted top-round with grilled onions and pepperjack. Served on a French roll with hot au-jus and creamy horseradish.
$18.50
B.L.T.
A Brown Lantern classic: double-stacked hickory-smoked bacon, crisp lettuce, and fresh tomatoes with mayo on a ciabatta roll.
$16.50
Santa Ana Tuna Sandwich
Albacore tuna mixed with mayo, fresh cilantro, jalapeños, and green onions. Served on country white bread with lettuce, tomato, and pepperjack cheese.
*Add-ons: Hickory-Smoked Bacon +4.00.
$16.50
Mild
CBGB
Boneless, skinless chicken breast charbroiled and topped with fresh basil, tomato, bacon, and melted gorgonzola cheese. Served on a ciabatta roll with our roasted red pepper mayo.
$17.50
Grilled Cheese
Swiss and cheddar between two pieces of country white bread, grilled to perfection.
*Add-ons: Tomato & Hickory-Smoked Bacon +3.00
$14
Vegetarian
BBQ Pork Sandwich
Our famous 8-hour roasted pork shoulder, shredded with homemade Chipotle BBQ sauce. Served on a hamburger bun with slaw, mayo, and pickles.
$16
Crispy Tender Wrap
Diced chicken tenders with lettuce, tomato, and ranch wrapped in a corn/flour tortilla.
$16
SIDES
Substitutions
All Burgers and Sandwiches are served with our delicious Alehouse Fries.
Substitute a Cup of Soup +3.50 | Salad +3.50 | Onion Rings +3.50 | Mac 'n' Cheese Wedges +3.50 | Yam Fries +3.50 | Habi Tots +.500 | Tots +1.00.
Substitute Chicken Breast on any Burger +2.00 | Garden Patty +no charge.SEAFOOD
Fish Tacos
Two blended corn/flour tortillas stuffed with your choice of beer-battered or pan-seared cod, tomatoes, cabbage, corn, and black beans. Served with spicy mango sour cream sauce.
$18
Fish & Chips (3pc.)
Choose beer-battered or pan-seared Fresh Alaskan cod. Served with housemade tartar sauce, slaw, and fries.
*Make it a 2-piece for $16.00.
$19.50
Prawns & Chips
Six beer-battered prawns. Crispy golden on the outside and juicy delicious on the inside. Served with our housemade cocktail sauce, slaw, and fries.
$19
Oysters & Fries
Eight fresh, local oysters, floured and slightly fried. Served with slaw, lemon, housemade cocktail sauce, and fries.
$21
Oyster Shooters
Six fresh, local oysters served with our zesty cocktail sauce and lemon. Raw or fried.
*Make it a half-order for $9.00.
$16.25
Fried Calamari
One half-pound of tender baby squid served with spicy mango sour-cream sauce.
$16.95
Join Us For
HAPPY HOUR
3pm-6pm Every day
9pm-close sunday-monday
$1 off all Draft Pints, House Wines, and Well Drinks
$1 off Alehouse Favorites*
*excluding seafood
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